Friday, March 17, 2017


The dinner I fixed tonight was more elaborate than any I had fixed in a while.  Orange garlic chicken in the crock pot; bangers and mash with onion gravy; and irish soda bread.  I managed to have it all ready at pretty much the same time, too.

It all came out pretty good.  The bangers and mash were a little bland, but salt helped.  A Guinness would have gone great with it all, but I didn't want to spend money on beer.

No comments:

Post a Comment

I'm eager to hear your thoughts!